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Data Collection Tips #2

by Joe Mask | Published April 8, 2019

 

We recommend that our members and Beefmaster breeders do the following at weaning time…

  1. Collect weaning weight on calves

– Calves should be between 140 and 270 days old when weaning weights are recorded

– Contemporary groups are formed by calves born within 60 days of each other

 

  1. Collect mature cow weight and Body Condition Score on cows (this should be recorded with BBU when completing the calf’s registration)

 

  1. Submit and record weaning weights with BBU using the online system or weaning worksheet